Thursday, June 18, 2009

Sweet Mystery Garden Salad

Day 321, June 18, 09

Tonights dinner salad just picked from my garden.

Fresh from the garden gather:
Lettuce
Baby beet tops
Baby kohlrabi tops
New little edible pea pods
Herbs:
Thia basil
Lemon verbena
Stevia

From the freezer
Blueberries

Dressing
Balsamic vinegar
Olive oil

Clean, toss and enjoy

The herbs add sweetness and mystery. The peas a sweet crunch. The frozen blueberries add cooling depth.

Enjoy and happy travels,
Denise

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